Protect Your Health: Say No to Stomach Cancer

Stomach cancer remains a prevalent digestive tract tumor in China, with over 400,000 new cases reported annually. Alarmingly, both the incidence and mortality rates of Stomach cancer in China approach nearly half of the global figures.

The “Consensus Report on the Management of Helicobacter pylori Infection in China” highlights Helicobacter pylori (Hp) infection as the primary controllable risk factor for gastric cancer, emphasizing the importance of raising public awareness about the role of Hp eradication in preventing this deadly disease.

What is Helicobacter pylori?

Helicobacter pylori (Hp) is a bacterium that resides in the stomach, adhering to the gastric mucosa and intercellular spaces. It is uniquely adapted to survive in the acidic environment of the stomach, capable of prolonged colonization and continuous reproduction.

How to prevent the Spread of Helicobacter pylori?

Preventing the Spread of Helicobacter pylori (Hp): As with all efforts to prevent infection transmission, Hp prevention and control typically involve eliminating the source of infection and interrupting transmission pathways.

Interrupting transmission pathways involves focusing on fecal-oral transmission. It entails maintaining good hygiene in household communal spaces, cultivating proper hand hygiene practices, using separate utensils during communal meals whenever possible, and avoiding behaviors such as mouth-to-mouth feeding of children.

What are the symptoms of H Pylori infection?

Helicobacter pylori (H. pylori) infection can manifest with a variety of symptoms, although some infected individuals may not experience any symptoms at all. When symptoms do occur, they can range from mild to severe and may include:

  1. Dyspepsia: This term refers to symptoms of indigestion, including discomfort or pain in the upper abdomen, bloating, belching, and nausea. Dyspepsia is one of the most common symptoms of H. pylori infection.
  2. Abdominal Pain: Persistent or recurring pain in the upper abdomen, often described as a dull, burning, or gnawing sensation, is frequently associated with H. pylori infection.
  3. Nausea and Vomiting: Some individuals with H. pylori infection may experience nausea and vomiting, particularly after eating.
  4. Loss of Appetite: A decreased desire to eat or feeling full quickly after eating small amounts of food can be indicative of H. pylori infection.
  5. Unintended Weight Loss: Significant and unintentional weight loss may occur in individuals with severe or long-standing H. pylori infection, particularly if they experience loss of appetite.
  6. Frequent Burping: Excessive belching or burping, especially if it’s persistent or occurs along with other digestive symptoms, may be a sign of H. pylori infection.
  7. Bloating: Abdominal bloating, a feeling of fullness or tightness in the abdomen, can occur in individuals with H. pylori infection.

Youce test H. Pylori Saliva Test for individuals experiencing any combination of these symptoms can aid in the timely diagnosis and management of H. pylori infection, thereby promoting gastric health and reducing the risk of complications such as peptic ulcers and gastric cancer.

Introducing Youce Test H. Pylori Saliva Test

An immuno-sandwich assay, highly sensitive to H. Pylori specific antigen, is developed to use with saliva as specimen for the detection of H. Pylori coloni-zation in the gastrological tract. and oral cavity The monoclonal antibody used in the assay reacts only with H. Pylori urease, thus has a high specificity.

Key Features:

Test sample: saliva

Detection time: about 5-15 minutes

Qualitative detection of specific urease, specificity is strong

Simple operation method

Results easy to observe

Fast, safe, convenient and non-invasive

Protect your gastric health and reduce the risk of gastric cancer with the H. Pylori Saliva Test. Take control of your health now!